Restaurant Supervisor | |
Job ID | C3-E1-5E-4F-5A-66 |
Company | Popeyes Louisiana Kitchen |
Location | Owen Sound |
Province | Ontario |
Date Posted | 2021-07-25 |
Posted Until | 2022-01-21 |
Job Type | Full-time |
Job Category | Food Services |
Description | |
Workers Supervised Food service counter attendants and food preparers; Cook (general) Ability to Supervise 5-10 people Personal Suitability Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus. Work Conditions and Physical Capabilities Fast-paced environment; Work under pressure; Physically demanding; Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling; Tight deadlines Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Newcomers to Canada, Youth Security and Safety Bondable; Criminal record check; Basic security clearance | |
Start Date | As soon as possible |
Salary | $18.00/hr For 35 Hours Per Week |
Credentials | Food Safety Certificate Workplace Hazardous Materials Information System (WHMIS) certificate |
Education Requirements | Secondary (high) school graduation certificate |
Essential Skills | Supervise and co-ordinate activities of staff who prepare and portion food; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control; Must have knowledge of the establishment's culinary genres. |
Experience | 1 year to less than 2 years |
Languages | English |
Work Settings | Restaurant; Food service establishment |
Additional Skills | Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules |
How To Apply | By email: workpopeyes@gmail.com |