Industrial Meat Cutter (NOC 94141) | |
| Job ID | BA-9F-65-0E-80-F3 |
| Company | Sunnybrook Sausages Inc |
| Location | La Crete |
| Province | Alberta |
| Date Posted | 2024-03-06 |
| Posted Until | 2024-09-02 |
| Job Type | Full-time |
| Job Category | Miscellaneous |
| Description | |
| Vacancies: 2 Terms of employment: Permanent, Full time, Day, Weekend Job requirement Tasks Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging, Remove feathers and singe and wash poultry to prepare for further processing or packaging, Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use, Remove bones from meat Work conditions and physical capabilities Physically demanding, Manual dexterity | |
| Start Date | As soon as possible |
| Salary | $21.00/ Hour For 40 Hours / Week |
| Education Requirements | No degree, certificate or diploma |
| Experience | Will train |
| Languages | English |
| Other | Business and Job location: 9302 100 St suite 10 La Crete, AB T0H 2H0 |
| How To Apply | By email jobs.sunnybrooks@yahoo.com |
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