Ethnic Food Cook | |
| Job ID | 90-B6-92-D7-22-D5 |
| Company | The Indian Hut-Authentic Indian Cuisine |
| Location | Truro |
| Province | Nova Scotia |
| Date Posted | 2021-09-17 |
| Posted Until | 2022-03-16 |
| Job Type | Full-time |
| Job Category | Food Services |
| Description | |
| - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Manage kitchen operations | |
| Start Date | As soon as possible |
| Salary | $15.00 hour |
| Education Requirements | - Secondary (high) school graduation certificate |
| Experience | - 1 to less than 7 months of Indian cuisine experience |
| Languages | English |
| Work Settings | South Indian Restaurant - Standing for extended periods - Physically demanding - Fast-paced environment - Repetitive tasks - Attention to detail - Work under pressure |
| Additional Skills | - Flexibility - Excellent oral communication - Team player - Reliability - Client focus - Dependability - Organized |
| Other | Number Of Openings: 2 |
| How To Apply | Email resumes to: applyjob098@gmail.com |
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