Butcher-Retail | |
| Job ID | 5C-EB-46-21-5B-38 |
| Company | San Antonio Seafood Market |
| Location | Woodbridge |
| Province | Ontario |
| Date Posted | 2024-07-12 |
| Posted Until | 2025-01-08 |
| Job Type | Full-time |
| Job Category | Food Services |
| Description | |
| 8383 Weston Rd. Unit # 106, Woodbridge, ON, L4L 1A6 Permanent employment, Full time, Day, Evening 1 vacancy Tasks Clean meats to prepare for processing or cutting Cut carcasses, sides and quarters Cut, trim and prepare standard cuts of meat Wrap and package prepared meats Remove bones from meat Weigh meats for sale Clean and prepare fish and shellfish Cut fish into steaks and fillets Train meat cutters Slice cooked meats Prepare special displays of meats, poultry and fish products Experience and specialization Equipment and machinery experience Manual cutting utensil Personal suitability Accurate Dependability Flexibility Initiative Organized Reliability Work conditions and physical capabilities Work under pressure Tight deadlines Fast-paced environment Attention to detail Hand-eye co-ordination | |
| Start Date | As soon as possible |
| Salary | $22.00 Hourly / 40 Hours Per Week |
| Education Requirements | No degree, certificate or diploma |
| Experience | 1 year to less than 2 years |
| Languages | English |
| Work Settings | Supermarket and meat department, Large restaurant and hotel |
| Other | This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for newcomers and refugees Only apply to this job if: You are a Canadian citizen, a permanent or a temporary resident of Canada. You have a valid Canadian work permit. If you are not authorized to work in Canada, do not apply. The employer will not respond to your application. |
| How To Apply | Apply by email liz@sanantonioseafood.ca |
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