Kitchen Manager | |
| Job ID | 42-A2-D1-09-0A-B0 |
| Company | San Antonio Seafood Market Ltd. |
| Location | Toronto |
| Province | Ontario |
| Date Posted | 2024-04-26 |
| Posted Until | 2024-10-23 |
| Job Type | Full-time |
| Job Category | Food Services |
| Description | |
| 8383 Weston Rd. Unit # 106, Woodbridge, ON, L4L 1A6 Permanent employment; Full time; Day, Evening 1 vacancy Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Establish work schedules Supervision: 3-4 people Cook (general) Kitchen and food service helpers Personal suitability Client focus Efficient interpersonal skills Flexibility Team player Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Combination of sitting, standing, walking | |
| Start Date | As soon as possible |
| Salary | $17.00 Hourly / 40 Hours Per Week |
| Education Requirements | Secondary (high) school graduation certificate |
| Experience | 1 year to less than 2 years |
| Languages | English |
| Work Settings | Restaurant |
| Other | This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Only apply to this job if: You are a Canadian citizen, a permanent or a temporary resident of Canada. You have a valid Canadian work permit. If you are not authorized to work in Canada, do not apply. The employer will not respond to your application. |
| How To Apply | Apply by email liz@sanantonioseafood.ca |
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