Food Service Supervisor (NOC 62020) | |
| Job ID | 20-20-D9-9B-50-23 |
| Company | PK Freemont Food INC O/a Popeye's Louisiana Kitchen |
| Location | Port Coquitlam |
| Province | British Columbia |
| Date Posted | 2024-05-13 |
| Posted Until | 2024-11-09 |
| Job Type | Full-time |
| Job Category | Food Services |
| Description | |
| Vacancies: 4 Terms of employment: Permanent, Full time, Day, Weekend Job Requirements: Work Conditions and Physical Capabilities: Fast-paced environment Tasks Establish methods to meet work schedules, Train staff in job duties, sanitation safety procedures, Address customer's complaints or concerns Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports | |
| Start Date | As soon as possible |
| Salary | $20.00 / Hour For 32 Hours / Week |
| Education Requirements | Secondary (high) school graduation certificate |
| Experience | 1 year to less than 2 years |
| Languages | English |
| Other | Business and Job location: 2170 Hawkins St, Unit 110 Port Coquitlam, British Columbia V3B 0G6 NB: Part timers are welcome and flexible hours are offered. |
| How To Apply | By email popeyeschickenbc@gmail.com |
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