Cooks (NOC: 6322) | |
Job ID | D3-C6-63-19-49-FC |
Company | The Canadian Brewhouse Red Deer |
Location | Red Deer |
Province | Alberta |
Date Posted | 2014-12-14 |
Posted Until | 2019-09-27 |
Job Type | Full-time |
Job Category | Food Services |
Description | |
- Prepare and cook complete meals or individual dishes and foods - Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies - Inspect kitchens and food service areas - Order supplies and equipment - Supervise kitchen staff and helpers - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Recruit and hire staff - Organize and manage buffets and banquets - Manage kitchen operations Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Salary: $15.00 / Hour Benefits: Free meal each shift, opportunity for advancement within our company, company uniform, and a “company referral program” whereby The Canadian Brewhouse offers a cash bonus of $200.00 (non management)-$500.00 (management) to current employees who refer potential future employees to us. Permanent, Full Time, 32-40 hours per week, Positions Available, Shift, Weekend, Day, Evening | |
Salary | $15.00 per hour, 32-40 hours per week |
Languages | English |
How To Apply | By Mail: 12 Conway Street, Red Deer, AB T4P 0N1 By Email: brewhousereddeerteam@gmail.com James Martyn Director of Human Resources The Canadian Brewhouse Red Deer, AB |