Meat Cutter (NOC Code: 6331)

Job IDCE-83-75-1B-2B-D4
CompanyLawrence Meat Packing Co. Ltd.
LocationDawson Creek
ProvinceBritish Columbia
Date Posted2022-06-07
Posted Until2022-12-04
Job TypeFull-time
Job CategoryManufacturing
Description
Lawrence Meat Packing Co. Ltd. is in need of Meat Cutters

Employment Terms: Full Time - Permanent

Duties and Responsibilities:
1. Cut, trim and weigh standard cuts of meat according to specifications.
2. Grind or slice meat by hand or with a machine.
3. Shape and tie roasts and other meats.
4. Assist in keeping track of inventory, proper stacking and storage of meat products.
5. Ensure that all the meat products are in compliance with company standards and food safety.
6. Determine the storage and shelf life of all meat products as per food and safety norms.
7. Ensure neat and proper display of meat products in the store.
8. Maintain hygiene and cleanliness of work areas and equipment used for cutting.
9. May supervise other meat cutters.

Working Hours: 8 hours/day, 40 hours/week, 7:00 am - 4:00 pm, 2 fixed days off on Saturday and Sunday

Wage/Benefit: $30.00/hour + Dental, Pension and BC Medical benefits

Work Location: 11088 4th Street, Dawson Creek, BC, Canada V1G 4H8
Salary$30.00/hour 40 hours/week,
Education RequirementsCompletion of secondary school is required
ExperienceMinimum of 3 years of experience as meat cutter is required
LanguagesEnglish
Weight HandlingAbility to lift heavy loads up to 70 lbs
How To ApplyMail, Fax or E-mail resume
Employer: Lawrence Meat Packing Co. Ltd.
Address: 1013 102nd Avenue, Dawson Creek, BC, Canada V1G 2B9
E-mail: jobs@lawrencemeat.com
Fax : 250-782-8785