Assistant Manager, Restaurant | |
| Job ID | AD-F3-99-DA-33-20 |
| Company | North Country Inn Ltd. |
| Location | Vanderhoof |
| Province | British Columbia |
| Date Posted | 2020-01-15 |
| Posted Until | 2020-07-13 |
| Job Type | Full-time |
| Job Category | Food Services |
| Description | |
| Location: 2625 Burrard Ave., Vanderhoof, BC V0J 3A0 Canada Vacancies 1 Terms of employment: Permanent, Full time Employment conditions: Morning, Evening, Shift, Weekend Job requirements Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Ability to Supervise 11-15 people Work Conditions and Physical Capabilities Fast-paced environment, Work under pressure, Combination of sitting, standing, walking Personal Suitability Excellent oral communication, Reliability, Organized, Excellent written communication, Team player Additional Skills Conduct performance reviews, Enforce provincial/territorial liquor legislation and regulations, Organize and maintain inventory Specific Skills Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed, Negotiate arrangements with suppliers for food and other supplies, Negotiate with clients for catering or use of facilities, Develop, implement and analyze budgets, Participate in marketing plans and implementation, Set staff work schedules and monitor staff performance, Address customers' complaints or concerns, Provide customer service, Recruit, train and supervise staff Intended job posting audience Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application | |
| Start Date | As soon as possible |
| Salary | $24.50 / hour for 32.00 to 40.00 hours / week |
| Languages | English |
| How To Apply | By email: humanresourcesncinn@gmail.com |
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