Indian Curry & Tandoor Cook | |
Job ID | 9D-35-3A-CC-44-77 |
Company | Tandoori Flame |
Location | Mississauga |
Province | Ontario |
Date Posted | 2021-09-09 |
Posted Until | 2022-03-08 |
Job Type | Full-time |
Job Category | Hospitality |
Description | |
Tandoori Flame is looking for a full time permanent Indian Curry & Tandoor Cook. Job Type: Full Time/Permanent Positions Available: 2 Primary Responsibilities: • Prepare and cook complete meals or individual dishes and foods. • Prepare and Cook Tandoori Items-Naans, Garlic Naans, Tandoori Chicken items, Sheesh Kebob, Chicken Tikka, Tandoori Fish. Fish items. • Prepare and cook special meals for special occasions (marriage and religious functions). • Prepare and Cook Karahi Paneer, Mattar Paneer, Shahi, Mixed vegetables Paneer, Kopta, Baingan Bharta. • Cook Bhindi, Daal Makhni, Mushroom soup and other veg. curries. • Cook Tandoori Naans, Tandoori dishes and curries. | |
Start Date | As soon as possible |
Salary | Salary $17 Per Hour, 40 Hours Per Week |
Education Requirements | No minimum educations levels |
Essential Skills | Prepare and make Indian food dishes |
Experience | 1 year to less than 2 years |
Languages | English |
Work Settings | The candidates should be willing to work mornings, evenings and weekends and late-night shift on weekends and public holidays. |
How To Apply | All applicants are encouraged to submit resume online, walk in and apply with manager. Email: info@tandooriflame.com or By fax:905-451-4990 Contact - Shraey Gulati |