Cook | |
Job ID | 6D-63-70-8F-EF-37 |
Company | Viyasit Thai Kitchen |
Location | Didsbury |
Province | Alberta |
Date Posted | 2019-02-21 |
Posted Until | 2019-08-20 |
Job Type | Full-time |
Job Category | Food Services |
Description | |
Vacancies 2 Employment groups: Indigenous people Terms of employment Permanent, Full time Employment conditions: Overtime, Morning, Day, Evening, Weekend, Flexible hours Job requirements Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Transportation/Travel Information Public transportation is not available Work Conditions and Physical Capabilities Fast-paced environment, Physically demanding, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail, Overtime required, Handling heavy loads Work Location Information Staff accommodation available Personal Suitability Excellent oral communication, Judgement, Flexibility, Team player, Organized, Initiative, Client focus, Dependability, Reliability Cuisine Specialties Thai Specific Skills Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Organize and manage buffets and banquets, Manage kitchen operations Work Setting Restaurant | |
Start Date | As soon as possible |
Salary | $15.00 / hour for 36 to 44 hours / week |
Languages | English |
How To Apply | By email: kruathaiviyasit@gmail.com |