Food Service Supervisor

Job ID60-5D-34-82-6B-89
Company Jack's Bar & Kitchen
Date Posted2019-10-11
Posted Until2020-04-08
Job TypeFull-time
Job CategoryFood Services
Vacancies 1

Employment groups: Persons with disabilities, Indigenous people, Newcomers to Canada

Terms of employment Permanent, Full time

Employment conditions: Morning, Day, Evening, Weekend

Job requirements

Security and Safety
Criminal record check, Basic security clearance

Transportation/Travel Information
Own transportation

Work Conditions and Physical Capabilities
Fast-paced environment, Work under pressure, Standing for extended periods, Walking

Personal Suitability
Flexibility, Client focus, Team player

Additional Skills
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures

Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Establish work schedules

Work Setting

Intended job posting audience
Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

Job location
6709 Ellerslie Road SW
Start DateAs soon as possible
Salary$16.00/hour for 37.5 Hours / Week
Education RequirementsSecondary (high) school graduation certificate
Experience7 months to less than 1 year
How To ApplyBy email: