- Must be able to perform fast accurate customer transactions in a fast paced environment. May be required to perform a cashier test.
- Must be able to keep up with high volume customer demands while maintaining our high standards.
- Maintain accurate time, temperature, delivery and cleaning logs.
- Perform all duties of any job classification equivalent or lower filling in wherever needed to assist in our excellent customer service.
- Must be able to lift up to 50lbs on a regular basis.
- May assume responsibility for opening and closing of facility.
- Must be able to prepare sandwiches, light lunches, and other menu items in an efficient and accurate manner
- Maintain the levels of supplies, cleanliness and tidiness of display fridges, merchandisers, counters, walls, shelves and glass.
- Must adhere to Hospitality Policies and procedures including the principles of FIFO.
- Ability to multi-task and work under pressure.
- Understand and deliver good customer service.
- Refer to Cashier job description for more details
|
For more information, visit McMaster University for GENERAL CAFETERIA HELP
|