Shift Manager [NOC 6311] (Store 1610-South Pembina, Winnipeg) | |
| Job ID | 35-8E-D8-1C-F5-E6 |
| Company | Hi Flyer Food (Canada) Inc. O/a KFC And KFC/Taco Bell |
| Location | Winnipeg |
| Province | Manitoba |
| Date Posted | 2022-12-19 |
| Posted Until | 2023-06-17 |
| Job Type | Full-time |
| Job Category | Food Services |
| Description | |
| Vacancy: 2 Health benefits: Health care plan, Dental plan, Vision care benefits Long term benefits: Group insurance benefits, Life insurance. Terms of Employment: Permanent, Full-Time, Day, Evening, Weekend, Night, Shift, On-call, Flexible hours. Employment groups: Students, Visible minorities, Persons with disabilities, Indigenous people, Newcomers to Canada. Employment location: 2079 Pembina Hwy, Winnipeg, MB R3T 2H1 SKILLS: Security and Safety: Basic security clearance, Criminal Record Check Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, Crouching, kneeling Work Site Environment: Hot Ability to Supervise: 11-15 people. Personal Suitability: Excellent written communication, Excellent oral communication, Team player, Client focus, Flexibility, Effective interpersonal skills. Workers Supervised: Kitchen and food service helpers; Food service counter attendants and food preparers; Cook (general) Intended job posting audience: Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application. | |
| Start Date | As soon as possible |
| Salary | $13.50 To $15.50 / Hour (To Be Negotiated), 40 Hours Per Week |
| Credentials | Safe Food Handling certificate. |
| Education Requirements | Secondary (high) school graduation certificate OR Equivalent Experience |
| Essential Skills | Supervise and co-ordinate activities of staff who prepare and portion food; Estimate and order ingredients and supplies; Ensure food service and quality control; Maintain records of stock, repairs, sales and wastage; Prepare and submit reports; Must have knowledge of the establishment's culinary genres; Supervise and check assembly of trays; Supervise and check delivery of food trolleys; Establish work schedules. |
| Experience | 1 year to less than 2 years |
| Languages | English |
| Work Settings | Food service establishment, fast food outlet or concession, Restaurant |
| Additional Skills | Establish methods to meet schedules, Train staff in job duties, sanitation and safety procedures, Address customers' complaints or concerns. |
| How To Apply | By Email: hfi.southpembinamb@gmail.com |
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