Cook (NOC: 6322) | |
| Job ID | 30-45-04-0B-9F-8C |
| Company | 916614 Alberta Ltd - Smoky Lake Inn |
| Location | Smoky Lake |
| Province | Alberta |
| Date Posted | 2018-12-14 |
| Posted Until | 2019-06-12 |
| Job Type | Full-time |
| Job Category | Food Services |
| Description | |
| Cooks perform some or all of the following duties: -Prepare and cook complete meals or individual dishes and foods -Prepare and cook special meals for patients as instructed by dietitian or chef -Schedule and supervise kitchen helpers -Oversee kitchen operations -Maintain inventory and records of food, supplies and equipment -May set up and oversee buffets -May clean kitchen and work area -May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies -Cooks may specialize in preparing and cooking ethnic cuisine or special dishes. Job Location: 4 Wheatland Ave., Smoky Lake, AB T0A3C0 | |
| Start Date | As soon as possible |
| Salary | $15.50/hour 30-40hrs/week |
| Education Requirements | Secondary (high) school graduation certificate |
| Experience | 2 years to less than 3 years |
| Languages | English |
| Work Settings | Fast-paced environment, Physically demanding, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail, Handling heavy loads |
| How To Apply | Please email resume to: marissa@smokylakeinn.com |
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