Cook (NOC: 6322) | |
| Job ID | 09-1D-A7-39-46-26 |
| Company | PK Dixie Inc O/a Popeye's Louisiana Kitchen |
| Location | Mississauga |
| Province | Ontario |
| Date Posted | 2022-07-04 |
| Posted Until | 2022-12-31 |
| Job Type | Full-time |
| Job Category | Food Services |
| Description | |
| Vacancies: 2 Terms of employment: Permanent, Full time, Day, Weekend Benefits: Group Insurance Benefits Job requirements Work Conditions and Physical Capabilities: Fast-paced environment, Repetitive tasks Cook Categories: Cook (general) Specific Skills: Separate the chicken into white and dark according to the procedure, Season the chicken spices and mild separate with accurate measurements of spices, To ensure that batter is prepared according to recipes and is marinated before 4 hours, Checking frying products at each interval, Checking temperature of cooked products, perform filtration duties to ensure oil quality is maintained, Make separate time card for each pan put them in refrigerator for 12 hours marination, Follow procedures to prepare food products for customers, Making sure all the sanitation procedures are followed & all sauces and batters are ready for next shift | |
| Start Date | As soon as possible |
| Salary | $14.00 / Hour For 40 Hours / Week |
| Education Requirements | Secondary (high) school graduation certificate |
| Experience | 2 years to less than 3 years |
| Languages | English |
| Other | Business location: 3315 Erin Centre Blvd., Mississauga, Ontario L5M 8C3 Job location: 5101 Dixie Rd., Unit A1, Mississauga, Ontario L4W 5K1 |
| How To Apply | By email: manager.popeyes@gmail.com |
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